10 deserts over 2 consecutives weeks, measures over 3 consecutive week-ends.

In order to start TimeXtension, we search for the most beneficial food according to clinical trials and this is how we try to compare benefits of strawberries and peaches, two special fruits for health (compared to others we looked at). We put them in dried-frozen powder form so that you do not have variations over the year, and so that enough content (/fisetin) is taken. Everyone will take the two products but not in the same order: one group will start with strawberries and continue with peaches, the other group will start with peaches and continue with strawberries.

Limits:
- Do not take this if you are allergic to strawberries or peaches or if you are diabetic (high content of fructose). If you have a doubt, stop immediately taking the product and ask your medical doctor.
- To contribute to the scientific experiment, measures of inflammation markers are needed in each of the 3 week-ends. You can either do in a medical lab near your home or do at home but at a cost of about 300 Euros (3 time points). You may buy the product without participating in the collective experiment, but it has less scientific value.
- This collective experiment may or may not yield adequate scientific results.

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Concretely, participants will test themselves in a week-end, then take the first received product as a desert in the next 5 week-days, then test themselves again in the week-end, then take the second received product as a desert in the next 5 week-days, then test themselves again in the week-end. The two fruits are served in freeze-dried powder, to mix with water before eating. This conserves most of the dietary value of the fruits and allows us to send them in zip bags that arrive directly in your mailbox.

Research suggests that strawberries
   ⬨ contain high amounts of fisetin, a senolytic molecule
   ⬨ protect from cancers, in clinical trials
   ⬨ reduce inflammation, in clinical trials.
   ⬨ Fisetin was found to extend the lifespan of mice.

Research suggests that peaches
   ⬨ inhibit the oxydation of bad cholesterol, reduce the creation of arterial plaques and consequently reduce cardiovar diseases
   ⬨ reduces cancer risks thanks to its carotenoids (beta-cryptoxanthin, beta-caroten, lutein and zeaxanthin) and phenols. Peaches were notably found to reduce breast and colon cancer risks.
   ⬨ Peaches are diuretic reduces kidney and bladder risks. Peaches contain much vitamin C and provitamins A.

The reason why this methodological approach would make sense is that we do not expect the same effects and that we expect some effects to be short-term, that is, measurable following one week.